Summer Paleo Challenge
Start: June 6
End: July 15
Check details at the Club. Strive to be better than last time :-)
Good luck!
My Journey
So why should I eat like a "caveman"? This is the question I asked myself when proposed to try it out myself. So I looked into the subject - deeply, and became intrigued. I gave it a try. After only two weeks of actually being "paleo" as we say, I had become convinced! Now a few months into it, I have never felt better, and it will take a lot of convincing to get me to go back to eating "normal" - check that, I will never go back to that! The purpose of this blog is for me to track my journey through the "paleo" lifestyle as well as provide a convenient and accessible source of legitimate information regarding the subject.
Why am I embarking on this adventure? Well, it has become obvious to me, from all the information I've sifted through over the years, that this lifestyle is the most conducive to optimum health and longevity. I have personally seen individuals lose large amounts of weight, reverse insulin resistance, decrease anxiety, improve mood, increase energy, decrease stress, and just feel better in general.
To better understand what this is all about, check out the short "Paleo in a nutshell" video below.
Why am I embarking on this adventure? Well, it has become obvious to me, from all the information I've sifted through over the years, that this lifestyle is the most conducive to optimum health and longevity. I have personally seen individuals lose large amounts of weight, reverse insulin resistance, decrease anxiety, improve mood, increase energy, decrease stress, and just feel better in general.
To better understand what this is all about, check out the short "Paleo in a nutshell" video below.
Monday, June 6, 2011
Sunday, April 17, 2011
30 Day Challenge
Paleo Challenge: Start Monday April 18 - End Sunday May 15 (with a paleo cookout at Jen White's house!)
Ok, here are the rules.
Rule 1: Don't sign up if you are not ready for this!
Rule 2: This is all on the honor system - be honest (it's for your own good).
Rule 3: Exclusions:
**Grains (wheat, corn, rice, oats, quinoa, millet, etc)
**Sugar (honey, agave, maple syrup, chocolate (over 73% dark is ok), etc)
**Dairy (milk, yogurt, cheese, cottage cheese)
**Legumes (beans, peas, peanuts, soybeans, lentils)
**Starchy Tubers (potatoes of all sorts, sweet potatoes only 1 x week)
**Oils (only oils allowed - olive oil, coconut oil) watch out for those condiments!
Rule 4: Own rule inclusion
**Alcohol - make a goal for alcohol consumption and make a punishment for it
i.e. my goal is to only have 1 glass of red wine per week, any drink over that will cost me 50 burpees!
i.e. maybe the goal is 300 calories per week and every calorie over is 1 burpee...
**Artificial sweetner (diet coke, sugarfree gum, etc) make a goal and a punishment
i.e. my goal is to have NONE and if i have any, it will be 50 burpees per item!
i.e. marissa's goal may be to chew gum 2 x per day. Anything over will cost 10 burpees!
If you don't want to set a goal and punishment for these things, that's ok...I guess.
Rule 5: Log all your bad foods (or just log everything you eat if you can handle that)
Punishment: 1 burpee and 5cents for every 10 calories of non-paleo food accumulated til the end
Let's direct all questions to Club806 on Facebook - can also share recipes and complaints!
Good Luck! We can do this!
Jake
Ok, here are the rules.
Rule 1: Don't sign up if you are not ready for this!
Rule 2: This is all on the honor system - be honest (it's for your own good).
Rule 3: Exclusions:
**Grains (wheat, corn, rice, oats, quinoa, millet, etc)
**Sugar (honey, agave, maple syrup, chocolate (over 73% dark is ok), etc)
**Dairy (milk, yogurt, cheese, cottage cheese)
**Legumes (beans, peas, peanuts, soybeans, lentils)
**Starchy Tubers (potatoes of all sorts, sweet potatoes only 1 x week)
**Oils (only oils allowed - olive oil, coconut oil) watch out for those condiments!
Rule 4: Own rule inclusion
**Alcohol - make a goal for alcohol consumption and make a punishment for it
i.e. my goal is to only have 1 glass of red wine per week, any drink over that will cost me 50 burpees!
i.e. maybe the goal is 300 calories per week and every calorie over is 1 burpee...
**Artificial sweetner (diet coke, sugarfree gum, etc) make a goal and a punishment
i.e. my goal is to have NONE and if i have any, it will be 50 burpees per item!
i.e. marissa's goal may be to chew gum 2 x per day. Anything over will cost 10 burpees!
If you don't want to set a goal and punishment for these things, that's ok...I guess.
Rule 5: Log all your bad foods (or just log everything you eat if you can handle that)
Punishment: 1 burpee and 5cents for every 10 calories of non-paleo food accumulated til the end
Let's direct all questions to Club806 on Facebook - can also share recipes and complaints!
Good Luck! We can do this!
Jake
Friday, April 1, 2011
APRIL
ITS APRIL! Challenge yourself to be perfect this month. Also, make it your goal to convert a friend, family member, or co-worker to paleo! Lets work together to change ourselves and each other. Good luck.
Wednesday, March 9, 2011
Paleo seminars coming soon! Are you interested in learning more about yourself and what you eat? Let's start getting together to talk about the basics of food and nutrition. I want to start a paleo lecture series. Leave comments with your thoughts (ideas, times, etc).
Tuesday, March 1, 2011
Who is up for a Paleo challenge? Let's spend the month of March seeing how "good" we can adhere to the Paleo lifestyle. Log any complication you come across. Also, log any changes you notice after a couple weeks of being grain free (i.e. mood, weight, sleep, hunger, pain, etc). I know I'm going to be a bit "bad" during spring break when my girlfriend gets to town. This is ok, because that's life - but other than that I'm in for the challenge! Who is brave enough to join me?
Saturday, February 26, 2011
Going to begin a lecture series starting in March. Waiting to see what kind of response we can get in terms of attendance. Would like to shoot for later in the evening Monday, Tuesday, or Thursday. If you have any requests for times or topics just let me know.
Wednesday, February 23, 2011
So yesterday was the first day of actual 1/2 marathon training. Ran 5 x 200 on 2.25 minutes. Almost forgot how much sprinting can utilize every muscle in your body. Even my ribs are sore! Feels great though to get back outside. Thinking we're gonna be in the best shape of our lives in a few weeks.
Monday, February 21, 2011
Starting 1/2 Marathon training this week! If interested in getting on Team Club806 let me know. We are aiming to run this with minimal "distance" training. I have the plan all set out for the next 10 weeks.
Wednesday, February 16, 2011
Tuesday, February 15, 2011
Breakfast: 8:30 a.m.: chicken omelet
Lunch: chicken salad, carrots
Workout 1:00 p.m.
Dinner 6:30 p.m.: salmon, mixed veggies
Lunch: chicken salad, carrots
Workout 1:00 p.m.
Dinner 6:30 p.m.: salmon, mixed veggies
Monday, February 14, 2011
Happy Valentine's Day to all!
Workout 6:30 a.m.
Breakfast 9:00 a.m.: ham, chicken, onions, 3 eggs
Lunch 12:30 p.m.: spinach salad, leftover chili
Dinner 6:00 p.m.: leftover chili, brussels sprouts
Workout 6:30 a.m.
Breakfast 9:00 a.m.: ham, chicken, onions, 3 eggs
Lunch 12:30 p.m.: spinach salad, leftover chili
Dinner 6:00 p.m.: leftover chili, brussels sprouts
Friday, February 11, 2011
Breakfast 9:30 a.m.: ham and eggs
Lunch 12:00 p.m.: Chicken salad
Dinner 7:00 p.m.: meatloaf, brussels sprouts, broccoli, carrots
Lunch 12:00 p.m.: Chicken salad
Dinner 7:00 p.m.: meatloaf, brussels sprouts, broccoli, carrots
Wednesday, February 9, 2011
Breakfast 8:30 a.m.: 3 egg omelet (spinach, onion, deer sausage, salsa)
Lunch 12:00 p.m.: leftover chicken in a spinach salad
Workout 2:30 p.m.
Dinner 6:15 p.m.: Ground beef and zucchini
-1 lb ground beef, 1 medium zucchini, 1 cup diced tomatoes, 1 medium onion,1 clove garlic, spice as needed
Lunch 12:00 p.m.: leftover chicken in a spinach salad
Workout 2:30 p.m.
Dinner 6:15 p.m.: Ground beef and zucchini
-1 lb ground beef, 1 medium zucchini, 1 cup diced tomatoes, 1 medium onion,1 clove garlic, spice as needed
Tuesday, February 8, 2011
Breakfast 9:00 a.m.: 4 fried eggs, onions, deer sausage
Lunch 12:30 p.m.: spinach salad
Workout 3:00 p.m.
Dinner: baked chicken, brussels sprouts, cauliflower
Lunch 12:30 p.m.: spinach salad
Workout 3:00 p.m.
Dinner: baked chicken, brussels sprouts, cauliflower
Monday, February 7, 2011
Workout 6:30 a.m.
Breakfast 9:30 a.m.: 2 fried eggs
Lunch 12:15 p.m.: pork loin, brussels sprouts
Dinner 6:00 p.m.: chicken breast, broccoli/cauliflower
Saturday, February 5, 2011
Breakfast 8:00 a.m.: 4 eggs fried, 4 oz pork loin, onion, 1/2 avocado
Workout: 11:00 a.m. (Super Tabata)
Lunch 12:30 p.m.: being really bad because me and roomie saw a champaign restaurant on the food network (Fat Sandwich Company)...sorry paleo! Gonna splurge!
Dinner: probably leftover sandwich!
Workout: 11:00 a.m. (Super Tabata)
Lunch 12:30 p.m.: being really bad because me and roomie saw a champaign restaurant on the food network (Fat Sandwich Company)...sorry paleo! Gonna splurge!
Dinner: probably leftover sandwich!
Thursday, February 3, 2011
Workout 6:45 a.m.: "Fran" - Hard core!
Breakfast 9:00 a.m.: 3 eggs fried, onion, deer sausage
Lunch 1:00 p.m.: leftover hamburger, spinach salad
Dinner 7:00 p.m.: Paleo Chili (no beans of course)
Breakfast 9:00 a.m.: 3 eggs fried, onion, deer sausage
Lunch 1:00 p.m.: leftover hamburger, spinach salad
Dinner 7:00 p.m.: Paleo Chili (no beans of course)
Wednesday, February 2, 2011
Breakfast 9:20 a.m.: 3 fried eggs, onion, deer sausage
Lunch 2:00 p.m.: carrots, celery w/ sunbutter, deer sausage
Workout 3:00 p.m.
Dinner 7:00 p.m.: hamburgers, brussels sprouts, broccoli
Lunch 2:00 p.m.: carrots, celery w/ sunbutter, deer sausage
Workout 3:00 p.m.
Dinner 7:00 p.m.: hamburgers, brussels sprouts, broccoli
Tuesday, February 1, 2011
Breakfast 8:00 a.m.: 3 eggs fried, onion, deer sausage
Lunch 12:30 p.m.: leftover brats and kraut
Workout: 3:00 p.m.
Dinner 6:30 p.m.: last of the brats and kraut
Lunch 12:30 p.m.: leftover brats and kraut
Workout: 3:00 p.m.
Dinner 6:30 p.m.: last of the brats and kraut
Monday, January 31, 2011
Workout 7:30 a.m.
Breakfast 9:00 a.m.: 2 eggs fried, 2 oz smoked chicken, broccoli
Lunch: 12:30 p.m.: leftover stew (the last of it!)
Dinner: 6:30 p.m.: brats baked with onion and sauerkraut, brussels sprouts
Breakfast 9:00 a.m.: 2 eggs fried, 2 oz smoked chicken, broccoli
Lunch: 12:30 p.m.: leftover stew (the last of it!)
Dinner: 6:30 p.m.: brats baked with onion and sauerkraut, brussels sprouts
Saturday, January 29, 2011
Fasting all day till dinner around 7:00 p.m. (leftover stew)
Friday, January 28, 2011
Breakfast 8:00 a.m.: 3 fried eggs, deli beef, onion
Lunch 1:00 p.m.: smoked chicken, carrots, broccoli
Workout: 3:00 p.m.
Dinner 6:30 p.m.: beef stew (see recipes)
Lunch 1:00 p.m.: smoked chicken, carrots, broccoli
Workout: 3:00 p.m.
Dinner 6:30 p.m.: beef stew (see recipes)
Thursday, January 27, 2011
Workout 8:30 a.m.
Breakfast 10:30 a.m.: 4 egg omelet, ham slices
Lunch: 2:00 p.m.: deli meat slices, apple w/ cinnamon, carrots
Dinner: Paleo Beef Stew
Breakfast 10:30 a.m.: 4 egg omelet, ham slices
Lunch: 2:00 p.m.: deli meat slices, apple w/ cinnamon, carrots
Dinner: Paleo Beef Stew
Wednesday, January 26, 2011
If you can get a hold of this movie "Fathead", you will have an arsenal for all those people who doubt the effectiveness and essentially the "safety" of your new eating lifestyle.
So I just discovered that U of I's meat science department sells meat! I got a bunch yesterday and am going to try some out today.
Workout 7:00 a.m.
Breakfast 9:30 a.m.: 3 eggs fried, andouille sausage, onion, 1/2 avocado
Lunch 1:45 p.m.: Huge deli meat spinach salad (nuts, onions, broccoli, carrots, tomatoes)
Dinner 6:15 p.m.: Chicken (from whole smoked chicken), 1/2 avocado, brussels sprouts, 1/2 apple with cinnamon
So I just discovered that U of I's meat science department sells meat! I got a bunch yesterday and am going to try some out today.
Workout 7:00 a.m.
Breakfast 9:30 a.m.: 3 eggs fried, andouille sausage, onion, 1/2 avocado
Lunch 1:45 p.m.: Huge deli meat spinach salad (nuts, onions, broccoli, carrots, tomatoes)
Dinner 6:15 p.m.: Chicken (from whole smoked chicken), 1/2 avocado, brussels sprouts, 1/2 apple with cinnamon
Tuesday, January 25, 2011
Breakfast 7:15 a.m.: 4 egg omelet
Lunch 11:30 a.m.: leftover baked chicken, spinach salad
Workout 3:00 p.m.
Dinner 6:00 p.m.: salmon dill burger (see recipes), broccoli, carrots
Lunch 11:30 a.m.: leftover baked chicken, spinach salad
Workout 3:00 p.m.
Dinner 6:00 p.m.: salmon dill burger (see recipes), broccoli, carrots
Monday, January 24, 2011
Workout 6:30 a.m.
Breakfast 7:45 a.m.: 4 egg omelet (onion, mushroom, poblano pepper), 1/2 avocado, handful blackberries
Lunch 12:30 p.m.: hamburger (no bun) with salsa, spinach salad
Dinner: baked chicken, broccoli, cauliflower
Saturday, January 22, 2011
Workout 9:00 a.m.
Breakfast 11:00 a.m. : 4 eggs fried, sauteed peppers/onions, carrots
Lunch 2:30 p.m.: leftover pork loin, broccoli, asparagus
Dinner 7:00 p.m.: leftover paleo pizza
Breakfast 11:00 a.m. : 4 eggs fried, sauteed peppers/onions, carrots
Lunch 2:30 p.m.: leftover pork loin, broccoli, asparagus
Dinner 7:00 p.m.: leftover paleo pizza
Friday, January 21, 2011
Workout (sprint/run/walk) 8:30 am
Breakfast 9:30 am: 2 fried eggs, 1/4 avocado, 4 oz pork loin
Lunch 1:00 pm: pork loin, broccoli
Dinner: Paleo Pizza (see recipes), dry red wine
Breakfast 9:30 am: 2 fried eggs, 1/4 avocado, 4 oz pork loin
Lunch 1:00 pm: pork loin, broccoli
Dinner: Paleo Pizza (see recipes), dry red wine
Thursday, January 20, 2011
Workout 8:30 a.m.
Breakfast 10:00 a.m.: 4 eggs fried, 2 sticks deer sausage
Lunch: skipped it
Dinner: 7:30 pm: pork loin (crock pot), brussels sprouts and carrots
Breakfast 10:00 a.m.: 4 eggs fried, 2 sticks deer sausage
Lunch: skipped it
Dinner: 7:30 pm: pork loin (crock pot), brussels sprouts and carrots
Wednesday, January 19, 2011
Breakfast: Paleo pancakes (w/ dark chocolate chips of course)
Lunch: Leftover Chili
Dinner: Baked chicken, brussels sprouts, spinach salad
Lunch: Leftover Chili
Dinner: Baked chicken, brussels sprouts, spinach salad
Tuesday, January 18, 2011
Breakfast: 4 egg omelet (spinach, onions, pork sausage)
Lunch: Leftover Salmon dill burger w/ avocado slices and spinach salad
Dinner: Chili (1/2 ground beef, 1/2 pork sausage, carrots, onions, tomatoes, chunks of deer sausage) & broccoli
Lunch: Leftover Salmon dill burger w/ avocado slices and spinach salad
Dinner: Chili (1/2 ground beef, 1/2 pork sausage, carrots, onions, tomatoes, chunks of deer sausage) & broccoli
Monday, January 17, 2011
Breakfast: 4 egg omelet (green onion, tons of spinach, deer sausage)
Lunch: Leftover pork chop
Dinner: Salmon Dill Burger (see recipes) w/ broccoli
Lunch: Leftover pork chop
Dinner: Salmon Dill Burger (see recipes) w/ broccoli
Saturday, January 15, 2011
Breakfast (fasted till 11:00 am): 4 eggs scrambles with onion and deer sausage, 1/2 avocado (little bit of horseradish!), 1 paleo snickerdoodle (see "favorite recipes")
Lunch: small spinach salad w/ half avocado (olive oil & balsamic vinegar)
Dinner: pork chop, brussels sprouts & carrots
Lunch: small spinach salad w/ half avocado (olive oil & balsamic vinegar)
Dinner: pork chop, brussels sprouts & carrots
Friday, January 14, 2011
Breakfast: (1 hr post workout) 2 fried eggs, onion, 3 slices deer sausage
Lunch: Spinach salad with baked chicken, broccoli, and avocado, drizzled with olive oil and balsamic vinegar
Diner: Baked chicken, sweet potato, small salad
Lunch: Spinach salad with baked chicken, broccoli, and avocado, drizzled with olive oil and balsamic vinegar
Diner: Baked chicken, sweet potato, small salad
Thursday, January 13, 2011
Breakfast: Got extra sleep today, so it was more like lunch
- 4 sunny side up eggs, 4 slices of deer sausage
Dinner: Left over chili w/ avocado slices
- 4 sunny side up eggs, 4 slices of deer sausage
Dinner: Left over chili w/ avocado slices
Wednesday, January 12, 2011
Breakfast: 3 eggs scrambles with onions and zucchini
Lunch: Spinach Salad with mixed nuts, drizzled with olive oil/balsamic vinegar
Dinner: Chili (ground sirloin, deer flank steak chunks, deer sausage, parsnips, onions, tomato sauce, chili powder)
Lunch: Spinach Salad with mixed nuts, drizzled with olive oil/balsamic vinegar
Dinner: Chili (ground sirloin, deer flank steak chunks, deer sausage, parsnips, onions, tomato sauce, chili powder)
Tuesday, January 11, 2011
Breakfast/Lunch/Diner
Breakfast:
3 Eggs Scrambled with onion and half avocado
- a little chipotle smoke pepper sauce
Lunch:
Snacked on about 6 oz of deer sausage and 2 slices of sharp cheddar
Dinner:
Well, I was going to fast...but my workout was much more taxing than I thought it would be...
So, I had some more deer sausage - fried it with two fried eggs and the other half of avocado
3 Eggs Scrambled with onion and half avocado
- a little chipotle smoke pepper sauce
Lunch:
Snacked on about 6 oz of deer sausage and 2 slices of sharp cheddar
Dinner:
Well, I was going to fast...but my workout was much more taxing than I thought it would be...
So, I had some more deer sausage - fried it with two fried eggs and the other half of avocado
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